Tag Archives: baked pasta

La pasta al forno di Nonna Pierina (Nonna Pierina’s Oven-Baked Pasta)

Nonna Pierina was, among many things, a very good cook. Pierina was was born in 1922 into a poor, farming family in Piglio, a small village in the Apennine mountains about 50 kilometers east of Rome. She married Nonno Mario … Continue reading

Posted in Pasta, Rice and Grains, Recipes and Wine Pairings | Tagged | 3 Comments